:

driflloon:

jelly fish are gonna out-exist us because they don’t know things and they don’t pretend to that’s how it should be

what-even-is-thiss:

Cooking a steak is easier than you think it is.

• Let the raw meat sit at room temperature with salt and any other seasonings on it for half an hour
• Hot pan with oil
• Sear all sides including the fat, 1-3 min per side
• Reduce heat and cook on low until it reaches the internal temp you want (for example medium, how I like my steak, is between 140-150F)
• For extra flavor melt butter in the pan with the steak and fry garlic and herbs in the butter and spoon it over the steak
• Put the steak on a cutting board and tent it with foil. Let it sit for 10 min. Finish up any other dishes while you’re waiting.
• Gnaw on steak like a starving tiger

fuck-rand:

thatoneshadyshop:

One can’t decide whether to join the Bard’s College or the Thieves Guild.

One will just have to weigh the prose and the cons.

*loads crossbow*

stopthatbluecat:

We love a family!

daroos:

Reblog for something innocuous to be wildly successful, or to receive a huge winter squash.

weirdness-is-good:

goopy-amethyst:

Everyone else’s music taste sucks but mine *Plays the worst song you’ve heard on your entire life*