1. jackwanchor said: My old Ma used to make homemade lemonade and she used lemons, sugar, and citric acid. And it had no fizz, and was not clear in colour. And it was great, like her shepherd’s pies. But tasted different from her shepherd’s pies, LoL
  2. jackwanchor said: In Maritime Canada, lemonade is fizzy and is not clear liquid, more like, dare I say it, lemonade colour, but it has no pulp in it, it just looks like it does.
  3. jackwanchor said: My question is, does gasossa (sp?) make you fart.
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